In 100 g (Grams) of Potatoes, french fried, wedge cut, frozen, unprepared there is 2.4 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Potatoes, french fried, wedge cut, frozen, unprepared.

Corn bran, crude	79 g	79%
Gums, seed gums (includes locust bean, guar)	77.3 g	77.3%
Fungi, Cloud ears, dried	70.1 g	70.1%
Spices, curry powder	53.2 g	53.2%
Spices, cinnamon, ground	53.1 g	53.1%
Spices, savory, ground	45.7 g	45.7%
Baobab powder	44.5 g	44.5%
Pinon Nuts, roasted (Navajo)	43.4 g	43.4%
Wheat bran, crude	42.8 g	42.8%
Spices, rosemary, dried	42.6 g	42.6%
Spices, oregano, dried	42.5 g	42.5%
Spices, coriander seed	41.9 g	41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	41.3 g	41.3%
Spices, sage, ground	40.3 g	40.3%
Spices, marjoram, dried	40.3 g	40.3%
Spices, fennel seed	39.8 g	39.8%
Carob flour	39.8 g	39.8%
Spices, caraway seed	38 g	38%
Spices, basil, dried	37.7 g	37.7%
Spices, thyme, dried	37 g	37%

Potatoes, french fried, wedge cut, frozen, unprepared

Potatoes, french fried, wedge cut, frozen, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, french fried, wedge cut, frozen, unprepared are listed below.

Water	66.06 g	66.06%
Energy (calorie)	162 kcal
Energy (joule)	677 kJ
Protein	2.56 g	2.56%
Total lipid (fat)	7.47 g	7.47%
Ash	1.69 g	1.69%
Carbohydrate, by difference	22.22 g	22.22%
Fiber, total dietary	2.4 g	2.4%
Sugars, total	0.34 g	0.34%
Calcium, Ca	14 mg	0.01%
Iron, Fe	0.72 mg
Potassium, K	381 mg	0.38%
Sodium, Na	380 mg	0.38%
Vitamin C, total ascorbic acid	5.1 mg	0.01%
Vitamin A, IU	0 IU
Fatty acids, total saturated	1.843 g	1.84%
Fatty acids, total trans	0.147 g	0.15%
Cholesterol	0 mg

Nutrients in Potatoes, french fried, wedge cut, frozen, unprepared